DINNER
Shrimp Fajitas
Shrimp, green bell peppers, grilled onions. Served with sour cream, avocado sauce, rice, and refried beans on the side. Choice of tortillas
Steak Fajitas
Steak, green bell peppers, grilled onions. Served with sour cream, avocado sauce, rice, and refried beans on the side. Choice of tortillas
Combo Fajitas
Shrimp and Steak, green bell peppers, grilled onions. Served with sour cream, avocado sauce, rice, and refried beans on the side. Choice of tortillas
Enchiladas Rojas (3)
Filled with Pollo en tinga rolled in a corn tortilla, melted Jack cheese, topped with lettuce, cotija cheese, sour cream, and radishes. Served with rice and beans
Enchiladas Verdes (3)
Filled with Pollo en tinga rolled in a corn tortilla, melted Jack cheese, topped with lettuce, cotija cheese, sour cream, and radishes. Served with rice and beans
Steak Ranchero
Sliced steak, tomatoes, onions, and jalapeño. Served with refried beans and rice. Choice of tortillas
Shrimp Ranchero
Shrimp, tomatoes, onions, and jalapeño. Served with refried beans and rice. Choice of tortillas
Combo Ranchero
Shrimp and Steak, tomatoes, onions, and jalapeño. Served with rice and refried beans and choice of tortillas
Camarones a La Diabla
Shrimp covered in a bright red “SPICY” chipotle árbol sauce. Served with rice and refried beans and your choice of flour or corn tortillas
Chile Verde
Pork in a roasted savory tomatillo and jalapeño sauce. Served with rice and bean and choice of flour or corn tortillas
Chile Relleno
Green Pasilla chilies, filled with Queso Oaxaca, topped with a roasted tomato red salsa, Queso fresco, pico de gallo served with refried beans, rice, and your choice of flour and corn tortillas
Birria
Slow-braised beef, ancho chile, tomato sauce. Topped with onion and cilantro. Served with rice and refried beans and choice of flour or corn tortillas
Parrillada
Carne Asada, grilled chicken, carnitas, longaniza, linguica, nopales, cebollitas, queso fresco, elote frito, guacamole, arroz y frijoles (Feeds two)
Ribeye Entree
Grilled Rib-Eye steak served over silky garlic mashed potatoes, Topped w/ onion rings and a mushroom demi-glace.*suggested a temperature below**served on a hot stone* (12 oz) **No other side included**
*suggested a temperature below*
Tomahawk Steak
45 oz bone-in ribeye Tomahawk Steak, house chimichurri sauce, balsamic glaze, flambe with rum and rosemary. Served with mashed potatoes and sautéed mushrooms
*suggested a temperature below*
*Served on a hot stone*
Garlic Shrimp
Sautéed garlic shrimp, butter, cream, corn, hint árbol chile, cilantro.
Botana Cajun Camarón
Cajun-style shrimp, pineapple chunks
Botana Ranchera de Camarón
Cajun-style shrimp, corn, potatoes, longaniza
Mariscada
Cajun-style shrimp, mussels, clams, crab
Chicken Wings (8)
Classic or Mango Habanero
Nachos
Tortillas chips, refried beans, Jack cheese, pico de gallo, sour cream & avocado sauce
Mexican Truffle Fries
Crispy truffle fries, refried beans, Jack cheese, aioli, sour cream, avocado sauce, pico de gallo
Queso Fundido
Melted Queso Oaxaca, Queso asadero and Jack Cheese, chorizo, tomato, micro cilantro
Tex-Mex Salad
Romaine lettuce, corn, poblano peppers, red onions, pico de gallo, cotija cheese, Tex Mex dressing, tortilla strips, cajun chicken
Chicken Caesar Salad
House made Caesar dressing, Parmesan cheese, croutons, romaine lettuce
Shrimp Caesar Salad
House-made Caesar dressing, Parmesan cheese, croutons, romaine, lettuce
Flan de Rompope
Kahlua Bread Pudding
Churros
Fried Banana
Banana Buñuelos
Cheesecake
Dessert Sampler
